Ability to perform well in a fast-paced work environment
Focus on quality, pride in work
A good Chef must work quickly and efficiently so that our speed of service objectives is met while preparing food that meets our high standards of quality and presentation.
Since speed of execution is so important, so is maintaining and organized work area. A good chef keeps a sufficient level of product ready in the right storage areas. A good chef has the right tools and equipment ready when needed.
Other positions available
Rate of Pay
Apr 22, 2019
Burgerim is an international fast casual franchise with a shiny new concept. Bursting with flavor, our gourmet burgers apply a unique approach to kicking all of your cravings in one meal. Choose from an uno, duo, trio, or 16 pack of our gourmet 3 oz. patties and customize each one. With a variety of buns, signature sauces, mouthwatering patties, and flavorful toppings, your Burgerim order is custom tailored to satisfy all that you crave.